Slopeside Lounge

Slopeside Lounge

  • Dining
    Casual Dining
  • Located in the Main Lodge
    Located in the Main Lodge

Enjoy Scottish influence and modern flair at Slopeside at The Highlands. Sourced locally, enjoy seasonal menus that provide the ultimate dining experience with a culinary flair. With many items complimenting the scrumptious meals, this is a dining destination you do not want to miss.

Introducing The Heather BeerWe are excited to announce The Heather beer! This is a wheat ale crafted in collaboration with locally based Petoskey Brewery. The Heather is infused with a subtle hint of lemongrass and sweet orange peel.  The Heather is being served in each of the resort’s restaurants, as well as on all four golf courses. 


    • Monday - Thursday
    • 11:30 AM - 9:00 PM
    • Friday - Sunday
    • 11:30 AM - 10:00 PM

Lunch and Dinner

  • To Share

    Honey Whipped Feta


    marinated olives, lemon oil, cucumber, bell pepper, grilled naan

    Turmeric Cauliflower*


    romaine lettuce, honey whipped feta, herbed quinoa, avocado

    Pretzels & Beer Cheese*


    soft pretzels, cheboygan brewing company blood orange honey beer cheese, mabs’ hot mustard aioli

    Mac & Cheese Du Jour


    chef’s choice, please inquire with your server

    Smoked Whitefish Dip


    lemon zest, roasted capers, pickled vegetables, grilled naan

    Truffle Fries


    parmesan reggiano shavings, fresh basil, roasted garlic aioli

    Scottish Sausage Rolls


    puff pastry, fresh herbs, boursin, mabs’ hot honey aioli

    Wild Mushroom Soup


    local ramps crème fraiche, crispy pork belly lardons, served with a baguette

    Soup Du Jour


    served with a baguette

  • Salads & Sandwiches

    Sandwiches come with chips and a pickle. substitute french fries 4 || truffle fries 6

    Add On:  Chicken Breast $10 || Salmon $12 || Shrimp $10

    Michigan Berry Salad*


    mixed greens, strawberries, blueberries, blackberries, candied walnuts, goat cheese, raspberry vinaigrette



    baby romaine, parmesan reggiano, caper dust, sourdough croutons, meyer lemon caesar dressing

    Bison Burger


    whiskey caramelized onions, herb butter, lettuce, pork belly, gouda, brioche bun

    Walleye Sandwich


    beer battered, lettuce, tomato, sweet hotties, tarter, brioche bun

    Highlands Burger*


    bacon, lettuce, tomato, onion, provolone, garlic aioli, brioche bun

    Steak Sandwich


    balsamic, red onion, mixed greens, irish cheddar, sriracha aioli, naan bread

    Turmeric Cauliflower Wrap


    tomato basil wrap, turmeric roasted cauliflower, romaine lettuce, honey whipped feta, herbed red quinoa, avocado

    Highlands Club


    turkey, bacon, ham, avocado, gruyere cheese, tomato, roasted tomato aioli, lettuce, wheat berry bread

    Chicken Gruyere Sandwich*


    fried chicken breast, gruyere, bacon, mabs’ hot honey mustard aioli, mixed greens, sweet hotties, brioche bun

  • Entrées

    from 5:00 PM - 9:00 PM

    Scottish Salmon


    fingerling potatoes, haricot verts, lemon herb beurre blanc

    Pan Roasted Walleye


    saffron rice pilaf, grilled asparagus, roasted tomato coulis

    Delmonico 16 oz


    roasted fingerling potatoes, grilled asparagus, stilton cheese compound truffle butter

    Angel Hair*


    white wine, asparagus, tomatoes, basil, lemon, garlic, cheese

    Chicken Caprese


    fresh mozzarella, tomatoes, balsamic reduction, extra virgin olive oil, fresh basil, roasted fingerling potatoes

NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 3.11.23
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