On Resort Dining

The Café offers an assortment of on-the-go items, including specialty coffees, beer, wine, and snacks.

Unwind with a casual meal, appetizers, handcrafted cocktails, a local beer selection, and a curated wine list.

The Main Dining Room, open year-round, offers a relaxed dining experience with hillside views.

Make sure to take a break for lunch. The 19th tee offers a variety of quick served sandwiches, burgers, paninis, and beverages.

A local favorite! Dine in at the Day Lodge found in the Food Market, or order curbside pick-up to your resort lodging location after a long day.

Located in the Day Lodge, warm up with multiple lunch options, quick snacks for energy, and a wide selection of alcoholic and non-alcoholic beverages.

Located in the Food Market, warm up with hot coffee, mixed drinks, and good conversations.

Ski in and ski out with these delicious and warm Belgian waffles.

Bluebird Lounge invites you to unwind après-ski style. Sip on a selection of beers and cocktails.

Enjoy Latin cuisine with a variety of Tequilas and Mezcals, Margaritas, and more.

Located atop the resort’s northernmost slopes, warm up with beer, cocktails, and specialty coffees.

Experience the perfect blend of casual and intimate at the Seminole Pub, ideal for a lazy lunch or post-golf appetizers.

Enjoy the perfect outdoor dining experience with warm summer breezes, northern Michigan sunsets, and a seasonal, locally-sourced menu.

Stop by the 55th Tee to grab a quick bite to eat on your way to and from the course.

Halfway through your round stop by and pick up a burger, sandwich and cold beverages to refuel and make your back nine your better nine.